Directions:
- Heat oven 325. Grease 8x8 baking pan. In large bowl, beat sugar and butter until fluffy. Beat in eggs, one at a time. Beat in chocolate, then flour. Stir in nuts. Bake 25 min. Cool and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 137.04 Kcal (574 kJ) | ||
| Calories from fat | 81.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 14% | |
|---|---|---|---|
| Cholesterol | 23.81mg | 8% | |
| Sodium | 78.18mg | 3% | |
| Potassium | 79.29mg | 2% | |
| Total Carbs | 13.5g | 4% | |
| Sugars | 8.94g | 36% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 2.45g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 24.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 455.85 Kcal (1909 kJ) | ||
| Calories from fat | 270.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.09g | 14% | |
|---|---|---|---|
| Cholesterol | 79.19mg | 8% | |
| Sodium | 260.07mg | 3% | |
| Potassium | 263.73mg | 2% | |
| Total Carbs | 44.9g | 4% | |
| Sugars | 29.75g | 36% | |
| Dietary Fiber | 3.78g | 5% | |
| Protein | 8.16g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2mg | 3% | |
| Calcium | 81.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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