Broiled Strawberries and Cream Recipe

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Broiled Strawberries and Cream
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Ingredients:

Directions:

  1. Preheat oven to 400*F.
  2. Divide berries between 6 individual baking dishes. Sprinkle each with 1/2 tsp kirsch. Place dishes on a cookie sheet.
  3. Whip cream until it forms soft mounds. Beat in egg yolks and 1/4 to 1/2 cup powdered sugar, depending on sweetness of berries. Add vanilla and continue beating for 1 minute. Pour over berries, proportionately.
  4. Bake in oven 3 minutes. Run under a broiler for a brief minut to brown the cream, keeping a close watch. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.86 Kcal (1879 kJ)
Calories from fat 162.17 Kcal
% Daily Value*
Total Fat 18.02g 28%
Cholesterol 81.96mg 27%
Sodium 254.97mg 11%
Potassium 670.71mg 14%
Total Carbs 71.48g 24%
Sugars 57.81g 231%
Dietary Fiber 3.4g 14%
Protein 6.07g 12%
Vitamin C 69.9mg 117%
Iron 2mg 11%
Calcium 54.2mg 5%
Amount Per 100 g
Calories 181.47 Kcal (760 kJ)
Calories from fat 65.56 Kcal
% Daily Value*
Total Fat 7.28g 28%
Cholesterol 33.14mg 27%
Sodium 103.08mg 11%
Potassium 271.16mg 14%
Total Carbs 28.9g 24%
Sugars 23.37g 231%
Dietary Fiber 1.37g 14%
Protein 2.45g 12%
Vitamin C 28.3mg 117%
Iron 0.8mg 11%
Calcium 21.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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