Broiled Salmon With Garlic Recipe

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Broiled Salmon With Garlic
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Ingredients:

  • 1/4 cup vegetable oil
  • 1/2 cup diced onion
  • 2 tbsp lemon juice
  • 1/8 tsp turmeric
  • 1/8 tsp dill weed
  • 2 salmon fillets (about 1 lb each)

Directions:

  1. In med bowl, combine everything except salmon.
  2. Mix well.
  3. Broil salmon, skin side down, about 6 inches from heat for 20 minutes.
  4. Baste with sauce often.
  5. Fish should flake easily with a fork when done.
  6. Garnish with lemon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.44 Kcal (1392 kJ)
Calories from fat 180.12 Kcal
% Daily Value*
Total Fat 20.01g 31%
Cholesterol 73.14mg 24%
Sodium 120.51mg 5%
Potassium 629.27mg 13%
Total Carbs 3.07g 1%
Sugars 1.05g 4%
Dietary Fiber 0.46g 2%
Protein 33.72g 67%
Vitamin C 5mg 8%
Iron 0.1mg 0%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 164.23 Kcal (688 kJ)
Calories from fat 88.98 Kcal
% Daily Value*
Total Fat 9.89g 31%
Cholesterol 36.13mg 24%
Sodium 59.53mg 5%
Potassium 310.86mg 13%
Total Carbs 1.52g 1%
Sugars 0.52g 4%
Dietary Fiber 0.23g 2%
Protein 16.66g 67%
Vitamin C 2.5mg 8%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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