Broccoli with Balsamic Vinaigrette Recipe

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Broccoli with Balsamic Vinaigrette
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Ingredients:

Directions:

  1. Place broccoli and water in a microwave safe bowl. Cover and microwave until tender, about 4 minutes; drain. In another bowl, whisk balsamic vinegar to garlic. Season with S&P. Toss with broccoli.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.44 Kcal (211 kJ)
Calories from fat 5.45 Kcal
% Daily Value*
Total Fat 0.61g 1%
Sodium 16.23mg 1%
Potassium 188.64mg 4%
Total Carbs 6.79g 2%
Sugars 2.96g 12%
Dietary Fiber 1.69g 7%
Protein 1.72g 3%
Vitamin C 35.3mg 59%
Iron 0.6mg 4%
Calcium 29.7mg 3%
Amount Per 100 g
Calories 55.09 Kcal (231 kJ)
Calories from fat 5.95 Kcal
% Daily Value*
Total Fat 0.66g 1%
Sodium 17.72mg 1%
Potassium 206.02mg 4%
Total Carbs 7.41g 2%
Sugars 3.23g 12%
Dietary Fiber 1.84g 7%
Protein 1.88g 3%
Vitamin C 38.6mg 59%
Iron 0.7mg 4%
Calcium 32.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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