Broccoli Chicken Fettuccine Recipe

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Broccoli Chicken Fettuccine
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Ingredients:

Directions:

  1. • Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute chicken and onion in butter until no longer pink. Add garlic; cook 1 minute longer. Stir in the soup, broth, broccoli, mushrooms, onion powder and pepper. Bring to a boil.
  2. • Drain fettuccine; add to chicken mixture. Reduce heat; cover and simmer for 5 minutes or until heated through. Sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 746.1 Kcal (3124 kJ)
Calories from fat 261.91 Kcal
% Daily Value*
Total Fat 29.1g 45%
Cholesterol 170.1mg 57%
Sodium 2085.87mg 87%
Potassium 1241.58mg 26%
Total Carbs 76.75g 26%
Sugars 7.78g 31%
Dietary Fiber 9.87g 39%
Protein 46.08g 92%
Vitamin C 135.7mg 226%
Vitamin A 0.1mg 5%
Iron 6.5mg 36%
Calcium 279.6mg 28%
Amount Per 100 g
Calories 100.68 Kcal (422 kJ)
Calories from fat 35.34 Kcal
% Daily Value*
Total Fat 3.93g 45%
Cholesterol 22.95mg 57%
Sodium 281.47mg 87%
Potassium 167.54mg 26%
Total Carbs 10.36g 26%
Sugars 1.05g 31%
Dietary Fiber 1.33g 39%
Protein 6.22g 92%
Vitamin C 18.3mg 226%
Iron 0.9mg 36%
Calcium 37.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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