Broccoli-Cheese Soup Recipe

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Broccoli-Cheese Soup
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Ingredients:

Directions:

  1. Combine all ingredients in greased 4 to 6 quart slow cooker. Cover and cook on high hear 2-3 hours or on low hear 4-5 hours.
  2. Spoon over baked potato or simply garnish with bacon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.63 Kcal (132 kJ)
Calories from fat 11.08 Kcal
% Daily Value*
Total Fat 1.23g 2%
Cholesterol 4.16mg 1%
Sodium 244.67mg 10%
Potassium 100.49mg 2%
Total Carbs 3.98g 1%
Sugars 1.24g 5%
Dietary Fiber 0.52g 2%
Protein 1.54g 3%
Vitamin C 7.2mg 12%
Iron 0.2mg 1%
Calcium 46.9mg 5%
Amount Per 100 g
Calories 101.12 Kcal (423 kJ)
Calories from fat 35.43 Kcal
% Daily Value*
Total Fat 3.94g 2%
Cholesterol 13.29mg 1%
Sodium 782.21mg 10%
Potassium 321.27mg 2%
Total Carbs 12.73g 1%
Sugars 3.97g 5%
Dietary Fiber 1.65g 2%
Protein 4.93g 3%
Vitamin C 23.1mg 12%
Iron 0.5mg 1%
Calcium 149.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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