Directions:
- Pre heat oven to 355 degrees.
- Mix flour, oats and sugar together in a large mixing bowl.
- Melt the butter, honey and water in a pan, once melted stir in the baking soda.
- Add the butter mixture to the dry ingredients, and mix until combined.
- Roll into 1.5 balls.
- Place it on a greased tray and flatten slightly with the bottom of a cup or other flat surface.
- Bake for about 12 mins - they should be golden, not brown.
- Allow them to cool completely on the cookie sheet.
- *tip: if you bake them on greased tinfoil or the non stick kind, you can side them from the cookie sheet to a wire rack to cool faster.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.19 Kcal (1814 kJ) | ||
| Calories from fat | 221.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.62g | 38% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 229.23mg | 10% | |
| Potassium | 27.17mg | 1% | |
| Total Carbs | 48.05g | 16% | |
| Sugars | 16.07g | 64% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 5.4g | 11% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.7mg | 9% | |
| Calcium | 59.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 476.26 Kcal (1994 kJ) | ||
| Calories from fat | 243.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.07g | 38% | |
|---|---|---|---|
| Cholesterol | 67.07mg | 20% | |
| Sodium | 252.02mg | 10% | |
| Potassium | 29.87mg | 1% | |
| Total Carbs | 52.82g | 16% | |
| Sugars | 17.67g | 64% | |
| Dietary Fiber | 2.79g | 10% | |
| Protein | 5.93g | 11% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.8mg | 9% | |
| Calcium | 65.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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