Breakfast Burrito Recipe

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Breakfast Burrito
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Minutes

Ingredients:

Directions:

  1. Fry or heat the meat through.
  2. Fry the 2, eggs break the yolks so they cook through.
  3. Heat the tortilla shell in the microwave for 10 seconds.
  4. Put the meat and eggs on the tortilla shell now grate some cheddar cheese on top of the eggs.
  5. Fold the bottom of the tortilla shell up and the side over and place back in the frying pan seam side down. Turn pan off and let the tortilla sit in pan to melt the cheese.
  6. Remove when ready to leave house.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.32 Kcal (579 kJ)
Calories from fat 84.38 Kcal
% Daily Value*
Total Fat 9.38g 14%
Cholesterol 327.36mg 109%
Sodium 132.59mg 6%
Potassium 126.64mg 3%
Total Carbs 2.56g 1%
Sugars 0.03g 0%
Dietary Fiber 0.13g 1%
Protein 11.62g 23%
Iron 1.8mg 10%
Calcium 51.8mg 5%
Amount Per 100 g
Calories 152.83 Kcal (640 kJ)
Calories from fat 93.23 Kcal
% Daily Value*
Total Fat 10.36g 14%
Cholesterol 361.72mg 109%
Sodium 146.5mg 6%
Potassium 139.93mg 3%
Total Carbs 2.82g 1%
Sugars 0.03g 0%
Dietary Fiber 0.14g 1%
Protein 12.83g 23%
Iron 2mg 10%
Calcium 57.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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