Breaded Buffalo Chicken Sandwiches Recipe

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Breaded Buffalo Chicken Sandwiches
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  1. Sprinkle chicken with salt, garlic powder and pepper. In a large resealable plastic bag, combine bread crumbs and flour. Add chicken and shake to coat. In a skillet over medium heat, brown chicken in oil. Reduce heat; cover and cook for 10 minutes or until juices run clear.
  2. Place cheese over chicken; cover and cook for 1 minute or until cheese is melted. In a small saucepan over medium heat, melt the butter; whisk in cornstarch and hot pepper sauce until smooth. Bring to a gentle boil, whisking constantly for 1 minute or until thickened. Drizzle over chicken. Serve on buns with blue cheese or ranch dressing. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.67 Kcal (1552 kJ)
Calories from fat 238.59 Kcal
% Daily Value*
Total Fat 26.51g 41%
Cholesterol 79.4mg 26%
Sodium 707.9mg 29%
Potassium 205.84mg 4%
Total Carbs 19.68g 7%
Sugars 0.92g 4%
Dietary Fiber 0.82g 3%
Protein 14.38g 29%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 7%
Iron 0.8mg 4%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 313.57 Kcal (1313 kJ)
Calories from fat 201.84 Kcal
% Daily Value*
Total Fat 22.43g 41%
Cholesterol 67.17mg 26%
Sodium 598.85mg 29%
Potassium 174.13mg 4%
Total Carbs 16.65g 7%
Sugars 0.78g 4%
Dietary Fiber 0.69g 3%
Protein 12.17g 29%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 7%
Iron 0.7mg 4%
Calcium 30.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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