Bran Muffin Recipe

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Bran Muffin
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Ingredients:

Directions:

  1. Mix applesauce and sugar together.
  2. Add maple syrup and eggs, and beat together well.
  3. Add soy milk and then bran.
  4. Combine flour, baking powder, soda and salt together.
  5. Add to liquid ingredients. You can also add additional ingredients (e.g., raisins or walnuts) at this point.
  6. Do not over mix!
  7. Bake at 400 degrees for 18 to 20 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.54 Kcal (463 kJ)
Calories from fat 7.21 Kcal
% Daily Value*
Total Fat 0.8g 1%
Sodium 230.87mg 10%
Potassium 230.38mg 5%
Total Carbs 24.72g 8%
Sugars 11.7g 47%
Dietary Fiber 3.49g 14%
Protein 3.82g 8%
Vitamin C 0.7mg 1%
Iron 1mg 6%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 163.2 Kcal (683 kJ)
Calories from fat 10.64 Kcal
% Daily Value*
Total Fat 1.18g 1%
Sodium 340.85mg 10%
Potassium 340.14mg 5%
Total Carbs 36.5g 8%
Sugars 17.28g 47%
Dietary Fiber 5.16g 14%
Protein 5.64g 8%
Vitamin C 1.1mg 1%
Iron 1.5mg 6%
Calcium 93.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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