BlueBerry Surprise Recipe

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BlueBerry Surprise
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Ingredients:

Directions:

  1. Bake cake mix as directed in a bundt cake pan.
  2. Cool and slice into 3 layers.
  3. Beat cream cheese and sugars together until sugar dissolves.
  4. Add 1 large Cool Whip and beat until smooth.
  5. Frost between layers, sides and center of cake.
  6. Just before serving, pour a chilled can of blueberry pie filling over cake.
  7. (You can use any flavor pie filling you want).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.04 Kcal (657 kJ)
Calories from fat 60.11 Kcal
% Daily Value*
Total Fat 6.68g 10%
Cholesterol 8.24mg 3%
Sodium 172.67mg 7%
Potassium 172.94mg 4%
Total Carbs 23.26g 8%
Sugars 6.3g 25%
Dietary Fiber 0.15g 1%
Protein 1.68g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 393.62 Kcal (1648 kJ)
Calories from fat 150.66 Kcal
% Daily Value*
Total Fat 16.74g 10%
Cholesterol 20.64mg 3%
Sodium 432.79mg 7%
Potassium 433.47mg 4%
Total Carbs 58.29g 8%
Sugars 15.79g 25%
Dietary Fiber 0.36g 1%
Protein 4.21g 3%
Vitamin C 0.3mg 0%
Iron 0.5mg 1%
Calcium 82.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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