Blueberry Pineapple Crunch Recipe

Posted by
Rate It!
Blueberry Pineapple Crunch
Add your photo!
Ingredients
6
Count
Nutrition
99
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 1 (18 1/4 oz) package white cake mix
  • 1 (12 oz) bag frozen blueberries
  • 1 (8 oz) can crushed pineapple
  • 1 tbsp sugar
  • 1/2 cup melted butter

Directions:

  1. Mix Blueberrys and Crushed Pineapple and Sugar and Lemon Juice together.
  2. Mix Cake Mix and Melted Butter together.
  3. Add the Blueberry Mix to the bottom of a 9 Square Pan.
  4. Sprinkle Cake Mix and Melted Butter over top.
  5. Bake at 350 degress for 40-50 minutes or til golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.26 Kcal (416 kJ)
Calories from fat 83.76 Kcal
% Daily Value*
Total Fat 9.31g 14%
Cholesterol 24.4mg 8%
Sodium 20.97mg 1%
Potassium 10.24mg 0%
Total Carbs 4.21g 1%
Sugars 2.95g 12%
Dietary Fiber 0.11g 0%
Protein 0.26g 1%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 469.03 Kcal (1964 kJ)
Calories from fat 395.8 Kcal
% Daily Value*
Total Fat 43.98g 14%
Cholesterol 115.31mg 8%
Sodium 99.1mg 1%
Potassium 48.37mg 0%
Total Carbs 19.89g 1%
Sugars 13.96g 12%
Dietary Fiber 0.54g 0%
Protein 1.21g 1%
Vitamin C 2.3mg 1%
Vitamin A 0.5mg 4%
Iron 0.3mg 0%
Calcium 45.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top