Blueberry Coffeecake Recipe

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Blueberry Coffeecake
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Ingredients:

  • 2 cup flour soft
  • 1 cup sugar
  • 1 tsp salt
  • 1/3 cup margarine
  • 1 cup milk
  • 1 egg
  • 2 tbsp lemon juice

Directions:

  1. Beat ingredients in large bowl. Spread half of batter in greased and floured 9 x13 pan top with half of berries, repeat. Bake at 350 for 35- 45 mins. Cool then add drizzle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5948.77 Kcal (24906 kJ)
Calories from fat 1966.32 Kcal
% Daily Value*
Total Fat 218.48g 336%
Cholesterol 179.48mg 60%
Sodium 6008.06mg 250%
Potassium 11490.51mg 244%
Total Carbs 948.96g 316%
Sugars 428.37g 1713%
Dietary Fiber 67.79g 271%
Protein 95.09g 190%
Vitamin C 41.7mg 69%
Vitamin A 0.7mg 25%
Iron 21.2mg 118%
Calcium 1380.9mg 138%
Amount Per 100 g
Calories 307.68 Kcal (1288 kJ)
Calories from fat 101.7 Kcal
% Daily Value*
Total Fat 11.3g 336%
Cholesterol 9.28mg 60%
Sodium 310.75mg 250%
Potassium 594.31mg 244%
Total Carbs 49.08g 316%
Sugars 22.16g 1713%
Dietary Fiber 3.51g 271%
Protein 4.92g 190%
Vitamin C 2.2mg 69%
Iron 1.1mg 118%
Calcium 71.4mg 138%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 136.4
    Points
  • 162
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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