Blueberry Coconut Cookies Recipe

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Blueberry Coconut Cookies
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Minutes

Ingredients:

Directions:

  1. In a mixer cream together Smart Balance butter spread, eggs, milk, vanilla, salt, baking powder, cinnamon, lemon juice and both sugars. Slowly add oats and flour. When all ingredients are well mixed add coconut and blueberries.
  2. Drop by spoonfuls onto a cookie sheet coated with cooking spray and bake in a 350 degree F oven for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 943.95 Kcal (3952 kJ)
Calories from fat 286.91 Kcal
% Daily Value*
Total Fat 31.88g 49%
Cholesterol 81.75mg 27%
Sodium 586.72mg 24%
Potassium 365.49mg 8%
Total Carbs 145.73g 49%
Sugars 44.92g 180%
Dietary Fiber 10.66g 43%
Protein 18.03g 36%
Vitamin C 1.7mg 3%
Iron 8.1mg 45%
Calcium 197.1mg 20%
Amount Per 100 g
Calories 347.29 Kcal (1454 kJ)
Calories from fat 105.56 Kcal
% Daily Value*
Total Fat 11.73g 49%
Cholesterol 30.08mg 27%
Sodium 215.86mg 24%
Potassium 134.46mg 8%
Total Carbs 53.62g 49%
Sugars 16.53g 180%
Dietary Fiber 3.92g 43%
Protein 6.63g 36%
Vitamin C 0.6mg 3%
Iron 3mg 45%
Calcium 72.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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