Bloody Brew Recipe

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Bloody Brew
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Ingredients
5
Count
Nutrition
166
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 oz vodka
  • 4 oz beer
  • salt , to taste

Directions:

  1. Combine the first 4 ingredients in a chilled glass filled with ice cubes.
  2. Stir well; garnish with pickle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.27 Kcal (696 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.3mg 1%
Potassium 290.73mg 6%
Total Carbs 9.07g 3%
Sugars 4.54g 18%
Protein 1.13g 2%
Vitamin C 20.4mg 34%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 61.74 Kcal (258 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.05mg 1%
Potassium 107.95mg 6%
Total Carbs 3.37g 3%
Sugars 1.68g 18%
Protein 0.42g 2%
Vitamin C 7.6mg 34%
Calcium 5.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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