Blondie Brownies Recipe

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Blondie Brownies
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Ingredients:

Directions:

  1. Sift together sifted flour, baking powder, baking soda, and salt; stir in nuts; set aside.
  2. With an electric mixer, beat together melted butter and 1 cup brown sugar.
  3. Beat in egg and vanilla.
  4. Slowly beat dry mixture into wet mixture.
  5. Stir in vanilla baking chips by hand.
  6. Spread batter into a greased 9 X 9 X 2 baking pan.
  7. Bake in a 350 degree oven for 20-25 minutes, or until a toothpick inserted in the center comes out clean; set aside to cool.
  8. For topping: In a saucepan over low heat, melt remaining 1/4 cup butter and maple syrup.
  9. Stir remaining 1/3 cup brown sugar into saucepan until it has dissolved.
  10. Remove saucepan from heat and beat in cream cheese and maple extract until smooth.
  11. Return saucepan to low heat and simmer, stirring constantly, until desired consistency.
  12. To serve: place 1 brownie on a plate. Top with 1 scoop of vanilla ice cream. Drizzle topping over. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.57 Kcal (1020 kJ)
Calories from fat 131.39 Kcal
% Daily Value*
Total Fat 14.6g 22%
Cholesterol 18.19mg 6%
Sodium 85.67mg 4%
Potassium 94.43mg 2%
Total Carbs 27.03g 9%
Sugars 26.55g 106%
Dietary Fiber 0g 0%
Protein 1.93g 4%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 388.76 Kcal (1628 kJ)
Calories from fat 209.7 Kcal
% Daily Value*
Total Fat 23.3g 22%
Cholesterol 29.03mg 6%
Sodium 136.74mg 4%
Potassium 150.72mg 2%
Total Carbs 43.14g 9%
Sugars 42.38g 106%
Dietary Fiber 0.01g 0%
Protein 3.07g 4%
Vitamin A 0.2mg 3%
Iron 0.3mg 1%
Calcium 76.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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