Blackberry Cobbler Recipe

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Blackberry Cobbler
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Ingredients:

Directions:

  1. Place blackberries in large bowl.
  2. Combine the sugar, cornstarch and lime peel; sprinkle over berries and gently toss to coat.
  3. Pour the mixture into a greased 9-inch square baking dish.
  4. In large bowl, combine the flour, 2 T sugar, baking powder, salt and baking soda.
  5. Cut in 5 T butter until crumbly.
  6. Combine sour cream and heavy cream; gradually add to crumb mixture, tossing with a fork until mixture forms a ball.
  7. Roll out to fit top of baking dish.
  8. Place pastry over filling.
  9. Trim and seal edges; cut slits in top.
  10. Melt remaining butter; brush over pastry.
  11. Sprinkle with remaining sugar.
  12. Bake, uncovered, at 375 degrees for 30 minutes.
  13. Cover and bake 15-20 minutes longer or until filling is bubbly and crust is golden brown.
  14. Cool for 15 minutes before serving.
  15. Note: If using frozen berries, do not thaw before assembling cobbler.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.91 Kcal (1352 kJ)
Calories from fat 119.17 Kcal
% Daily Value*
Total Fat 13.24g 20%
Cholesterol 36.88mg 12%
Sodium 200.13mg 8%
Potassium 265.36mg 6%
Total Carbs 48.55g 16%
Sugars 22.76g 91%
Dietary Fiber 6.34g 25%
Protein 3.99g 8%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 82.4mg 8%
Amount Per 100 g
Calories 179.71 Kcal (752 kJ)
Calories from fat 66.32 Kcal
% Daily Value*
Total Fat 7.37g 20%
Cholesterol 20.53mg 12%
Sodium 111.38mg 8%
Potassium 147.68mg 6%
Total Carbs 27.02g 16%
Sugars 12.67g 91%
Dietary Fiber 3.53g 25%
Protein 2.22g 8%
Vitamin C 2.1mg 6%
Vitamin A 0.1mg 4%
Iron 0.8mg 8%
Calcium 45.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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