Black Walnut Cookies II Recipe

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Black Walnut Cookies II
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  2. In a medium bowl, beat eggs and sugar together until well blended. Sift together the flour, salt and baking powder, gradually add to the egg mixture. Stir in the nuts until they are evenly distributed.
  3. Drop by teaspoonfuls onto the prepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool before removing from cookie sheets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1785.8 Kcal (7477 kJ)
Calories from fat 1409.51 Kcal
% Daily Value*
Total Fat 156.61g 241%
Cholesterol 327.36mg 109%
Sodium 713.08mg 30%
Potassium 1588.75mg 34%
Total Carbs 50.22g 17%
Sugars 2.5g 10%
Dietary Fiber 18.46g 74%
Protein 74.57g 149%
Vitamin C 5mg 8%
Iron 9.7mg 54%
Calcium 261mg 26%
Amount Per 100 g
Calories 480.05 Kcal (2010 kJ)
Calories from fat 378.9 Kcal
% Daily Value*
Total Fat 42.1g 241%
Cholesterol 88mg 109%
Sodium 191.69mg 30%
Potassium 427.08mg 34%
Total Carbs 13.5g 17%
Sugars 0.67g 10%
Dietary Fiber 4.96g 74%
Protein 20.04g 149%
Vitamin C 1.3mg 8%
Iron 2.6mg 54%
Calcium 70.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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