Black Forest Dump Cake Recipe

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Black Forest Dump Cake
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Ingredients
8
Count
Nutrition
309
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Put oil in a 9 x 13 inch baking pan.
  2. Add cake mix, eggs, and water and mix with a fork (batter will be lumpy kinda like brownie mix).
  3. Pour cherry pie filling over the top.
  4. Bake at 350 degrees for 35-40 minutes.
  5. Frost with Cool Whip.
  6. Place cherries on top in any pattern.
  7. Grate chocolate bar over top of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.29 Kcal (1295 kJ)
Calories from fat 169.89 Kcal
% Daily Value*
Total Fat 18.88g 29%
Cholesterol 48.26mg 16%
Sodium 405.61mg 17%
Potassium 181.88mg 4%
Total Carbs 35.26g 12%
Sugars 17.49g 70%
Dietary Fiber 0.99g 4%
Protein 4.16g 8%
Vitamin C 0.2mg 0%
Iron 2.5mg 14%
Calcium 87.7mg 9%
Amount Per 100 g
Calories 347.36 Kcal (1454 kJ)
Calories from fat 190.8 Kcal
% Daily Value*
Total Fat 21.2g 29%
Cholesterol 54.2mg 16%
Sodium 455.53mg 17%
Potassium 204.27mg 4%
Total Carbs 39.6g 12%
Sugars 19.64g 70%
Dietary Fiber 1.11g 4%
Protein 4.68g 8%
Vitamin C 0.2mg 0%
Iron 2.8mg 14%
Calcium 98.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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