Black Forest Brownies Recipe

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Black Forest Brownies
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Ingredients:

Directions:

  1. Combine flour, baking powder and salt; set aside.
  2. In a large saucepan, melt butter. Remove from the heat and stir in cocoa until smooth.
  3. Blend in eggs, sugar and extracts. Stir in flour mixture, cherries and nuts.
  4. Pour into greased 9x13 baking pan.
  5. Bake at 350 for 35 minutes or until brownies test done.
  6. For icing, blend butter, vanilla, sugar, cocoa and milk until smooth; spread over hot brownies. Sprinkle with nuts. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.9 Kcal (1825 kJ)
Calories from fat 173.61 Kcal
% Daily Value*
Total Fat 19.29g 30%
Cholesterol 70.33mg 23%
Sodium 83.3mg 3%
Potassium 98.53mg 2%
Total Carbs 61.5g 21%
Sugars 44.43g 178%
Dietary Fiber 6.08g 24%
Protein 4.72g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 2.1mg 12%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 385.56 Kcal (1614 kJ)
Calories from fat 153.57 Kcal
% Daily Value*
Total Fat 17.06g 30%
Cholesterol 62.21mg 23%
Sodium 73.68mg 3%
Potassium 87.16mg 2%
Total Carbs 54.4g 21%
Sugars 39.3g 178%
Dietary Fiber 5.38g 24%
Protein 4.18g 9%
Vitamin A 0.1mg 5%
Iron 1.9mg 12%
Calcium 31mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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