Black Bean Burger Recipe

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Black Bean Burger
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Ingredients:

Directions:

  1. Preheat oven to 425-degrees. Spray baking sheets with vegetable spray.
  2. In a food processor, combine black beans, bread crumbs, dill, onions, carrots, cornmeal, egg, garlic and salt.
  3. Pulse on and off until well combined.
  4. With wet hands, scoop up 1/4 cup of mixture and form into a patty.
  5. Put on prepared baking sheet.
  6. Repeat procedure for remaining patties.
  7. Bake 15 minutes, turning at the halfway point.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.18 Kcal (2458 kJ)
Calories from fat 52.03 Kcal
% Daily Value*
Total Fat 5.78g 9%
Sodium 6269.27mg 261%
Potassium 1639.73mg 35%
Total Carbs 99.69g 33%
Sugars 15.03g 60%
Dietary Fiber 39.75g 159%
Protein 32.65g 65%
Vitamin C 4.8mg 8%
Iron 11.2mg 62%
Calcium 228.4mg 23%
Amount Per 100 g
Calories 80.03 Kcal (335 kJ)
Calories from fat 7.09 Kcal
% Daily Value*
Total Fat 0.79g 9%
Sodium 854.43mg 261%
Potassium 223.47mg 35%
Total Carbs 13.59g 33%
Sugars 2.05g 60%
Dietary Fiber 5.42g 159%
Protein 4.45g 65%
Vitamin C 0.7mg 8%
Iron 1.5mg 62%
Calcium 31.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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