Bird Nest Chocolate Cake Recipe

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Bird Nest Chocolate Cake
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Ingredients
13
Count
Nutrition
1545
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Split the chocolate cake into three layers and set aside.
  2. In a large bowl, beat the butter and powder sugar together until fluffy and then add the melted chocolate and beat again. Set aside
  3. Heat the heavy cream until simmering in a heavy sauce pan over low heat and pour over the chopped chocolate. Stir until chocolate melts, add the butter and stir again. Set aside to cool and thickens stirring it occasionally.
  4. Set the first chocolate cake layer over your work surface. Top with 2 tbsp of the butter cream mixture, spread with a spatula. Carefully add 2 tbsp of the Chocolate ganache , spread carefully and sprinkle half of the chopped hazelnuts. Repeat the process with the second layer and third layer and the sides too. Chill
  5. For 2 -3 hours.
  6. Measure the rounded side of the cake with a parchment stripe and make two marks making them your guide for the caramel stripes.
  7. In a heavy saucepan, melt the sugar with the water over a low heat until sugar turns to deep brown color.
  8. Remove from heat , dip a brush inside the pan and drizzle caramel sauce over the space between the two marks working quickly. Leave to set. Meanwhile and before the caramel sauce gets dry, dip the brush again in the saucepan , and make sure to set your hand 1 feet over the cake To make a thin stripes and drizzle over the top of the cake. Gather the set stripes on the parchment and use on the sides of the cake pressing lightly. Chill!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1544.52 Kcal (6467 kJ)
Calories from fat 794.32 Kcal
% Daily Value*
Total Fat 88.26g 136%
Cholesterol 208.53mg 70%
Sodium 1136.51mg 47%
Potassium 1036.44mg 22%
Total Carbs 187.09g 62%
Sugars 128.35g 513%
Dietary Fiber 3.4g 14%
Protein 13.29g 27%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 12%
Iron 4mg 22%
Calcium 221.8mg 22%
Amount Per 100 g
Calories 97.23 Kcal (407 kJ)
Calories from fat 50 Kcal
% Daily Value*
Total Fat 5.56g 136%
Cholesterol 13.13mg 70%
Sodium 71.55mg 47%
Potassium 65.25mg 22%
Total Carbs 11.78g 62%
Sugars 8.08g 513%
Dietary Fiber 0.21g 14%
Protein 0.84g 27%
Iron 0.2mg 22%
Calcium 14mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.6
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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