Sansrival Recipe

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Sansrival
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Ingredients:

Directions:

  1. Preheat oven at 350 degrees F. Line a 12x18in cookie sheet (or 3 9in rounds) with a parchment paper.
  2. Finely chop the cashew for the meringue.
  3. Beat the egg whites and cream of tartar on medium speed until foamy.
  4. Add the sugar. Beat until hard peaks.
  5. Fold in the cashew.
  6. Spread the meringue in pans as thinly and as evenly as possible. (thickness about 1cm) Bake for 25mins or until golden brown. Let cool.
  7. Whip the butter until creamy.
  8. Beat egg yolks in a separate bowl.
  9. Boil sugar and water in a saucepan. Check the syrup consistency by pouring half a teaspoon of syrup into cold water. If the syrup forms a soft ball, the syrup is done. Be careful not to overcook it or it will crystalize.
  10. In a steady stream, pour the syrup into the egg yolks while beating at high speed.
  11. Fold in the whipped butter and cashew nuts.
  12. If using 12x18in baking sheet, cut the meringue in 4 and remove from parchment paper. If using the round pans, simply remove parchment paper.
  13. Set aside 1/3 cup of the filling. Alternately layer the meringue and the remaining filling starting with meringue. Use the 1/3 cup to coat the sides. Pour excess on top.
  14. Cover the top and sides of the cake with the remaining nuts.
  15. Freeze for about an hour and let chill for about 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1631.39 Kcal (6830 kJ)
Calories from fat 1107.16 Kcal
% Daily Value*
Total Fat 123.02g 189%
Cholesterol 367.4mg 122%
Sodium 767.73mg 32%
Potassium 1034.16mg 22%
Total Carbs 108.67g 36%
Sugars 74.69g 299%
Dietary Fiber 2.88g 12%
Protein 40.49g 81%
Vitamin A 0.6mg 19%
Iron 8.5mg 47%
Calcium 119.6mg 12%
Amount Per 100 g
Calories 394.95 Kcal (1654 kJ)
Calories from fat 268.03 Kcal
% Daily Value*
Total Fat 29.78g 189%
Cholesterol 88.94mg 122%
Sodium 185.86mg 32%
Potassium 250.36mg 22%
Total Carbs 26.31g 36%
Sugars 18.08g 299%
Dietary Fiber 0.7g 12%
Protein 9.8g 81%
Vitamin A 0.1mg 19%
Iron 2.1mg 47%
Calcium 28.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.3
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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