Billyrays Cream Cheese Blueberry Pie Recipe

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Billyrays Cream Cheese Blueberry Pie
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Ingredients:

Directions:

  1. By hand in large bowl 2 cups of coolwhip, 8 oz. Cream Cheese, 1/2 Cup of sugar.
  2. PLACE IN REFRIDGERATOR WHILE PREPARING REST
  3. Slica the banana place them on the bottom of the pie shell 1/2 inch layer.
  4. Take bowl out of the fridge and spread over the banana, about 1/2 inch layer.
  5. Next pour blueberries evenly (do not over exaggerate, in moderation)
  6. Now spread the rest of the cool whip evenly on the top.
  7. Place pie in fridge to chill 6 to 8 hours before serving.
  8. NOW ENJOY!!! SERVES 8
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.29 Kcal (1977 kJ)
Calories from fat 182.5 Kcal
% Daily Value*
Total Fat 20.28g 31%
Cholesterol 62.37mg 21%
Sodium 271.58mg 11%
Potassium 712.21mg 15%
Total Carbs 68.48g 23%
Sugars 42.14g 169%
Dietary Fiber 5.81g 23%
Protein 7.17g 14%
Vitamin C 15.9mg 27%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 184.42 Kcal (772 kJ)
Calories from fat 71.26 Kcal
% Daily Value*
Total Fat 7.92g 31%
Cholesterol 24.35mg 21%
Sodium 106.04mg 11%
Potassium 278.1mg 15%
Total Carbs 26.74g 23%
Sugars 16.45g 169%
Dietary Fiber 2.27g 23%
Protein 2.8g 14%
Vitamin C 6.2mg 27%
Calcium 25.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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