Baked Bananas With Cream Cheese Recipe

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Baked Bananas With Cream Cheese
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Ingredients:

  • 2 tbsp brown sugar
  • 2 tbsp white sugar
  • 2 tbsp rum
  • 1 tsp cinnamon

Directions:

  1. Cut the bananas in half and gently brown in butter over moderate heat. Cream together the cream cheese, sugars, rum and cinnamon until smooth.
  2. Layer browned bananas and cream mixture in a greased 8x8 inch baking dish. Pour the havy cream over all and bake at 375 degrees for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.86 Kcal (2139 kJ)
Calories from fat 277.44 Kcal
% Daily Value*
Total Fat 30.83g 47%
Cholesterol 104.9mg 35%
Sodium 200.91mg 8%
Potassium 745.61mg 16%
Total Carbs 53.16g 18%
Sugars 31.57g 126%
Dietary Fiber 5.65g 23%
Protein 5.88g 12%
Vitamin C 16.3mg 27%
Iron 0.1mg 1%
Calcium 95.7mg 10%
Amount Per 100 g
Calories 181.54 Kcal (760 kJ)
Calories from fat 98.59 Kcal
% Daily Value*
Total Fat 10.95g 47%
Cholesterol 37.28mg 35%
Sodium 71.4mg 8%
Potassium 264.96mg 16%
Total Carbs 18.89g 18%
Sugars 11.22g 126%
Dietary Fiber 2.01g 23%
Protein 2.09g 12%
Vitamin C 5.8mg 27%
Calcium 34mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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