BHG Stuffed Mushrooms Recipe

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BHG Stuffed Mushrooms
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Ingredients:

  • 8oz box(es) mushrooms stemed save
  • 1 tbsp oil
  • 1/2 cup sliced salami
  • 1/2 cup smoked process cheese more if needed
  • 1/4 cup ketchup more if needed
  • bread crumbs sprinkle each cap

Directions:

  1. Chop stems and gills.
  2. Saute musrooms & onions,
  3. Stir in salami, cheese and ketcup.
  4. Heat through.
  5. Stuff caps and sprinkle with bread crumbs.
  6. Bake at 425 for 6-8 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 578.27 Kcal (2421 kJ)
Calories from fat 399.22 Kcal
% Daily Value*
Total Fat 44.36g 68%
Cholesterol 105.29mg 35%
Sodium 1111.69mg 46%
Potassium 607.77mg 13%
Total Carbs 17g 6%
Sugars 4.4g 18%
Dietary Fiber 2.2g 9%
Protein 27.13g 54%
Vitamin C 7.7mg 13%
Iron 2.4mg 13%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 239.05 Kcal (1001 kJ)
Calories from fat 165.04 Kcal
% Daily Value*
Total Fat 18.34g 68%
Cholesterol 43.53mg 35%
Sodium 459.57mg 46%
Potassium 251.25mg 13%
Total Carbs 7.03g 6%
Sugars 1.82g 18%
Dietary Fiber 0.91g 9%
Protein 11.21g 54%
Vitamin C 3.2mg 13%
Iron 1mg 13%
Calcium 14.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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