Betty Crocker Brownies Recipe

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Betty Crocker Brownies
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Ingredients:

  • 1 cup butter
  • 1/4 cup oil , canola
  • 2 cup sugar
  • 2 tsp vanilla
  • 1 1/2 cup flour
  • 4 eggs

Directions:

  1. Melt butter, add oil, cocoa, and sugar. Beat in eggs, vanilla and flour. Spread in 13x 9 pan and bake at 350 for 30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5426.95 Kcal (22722 kJ)
Calories from fat 2894.64 Kcal
% Daily Value*
Total Fat 321.63g 495%
Cholesterol 1142.77mg 381%
Sodium 5284.54mg 220%
Potassium 754.67mg 16%
Total Carbs 564.04g 188%
Sugars 236.29g 945%
Dietary Fiber 86.95g 348%
Protein 71.29g 143%
Vitamin A 2.3mg 76%
Iron 35.5mg 197%
Calcium 820mg 82%
Amount Per 100 g
Calories 438.28 Kcal (1835 kJ)
Calories from fat 233.77 Kcal
% Daily Value*
Total Fat 25.97g 495%
Cholesterol 92.29mg 381%
Sodium 426.77mg 220%
Potassium 60.95mg 16%
Total Carbs 45.55g 188%
Sugars 19.08g 945%
Dietary Fiber 7.02g 348%
Protein 5.76g 143%
Vitamin A 0.2mg 76%
Iron 2.9mg 197%
Calcium 66.2mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 134.5
    Points
  • 144
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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