Directions:
- Melt butter, add sugar and Karo syrup, stir until smooth.
- Pour into 9x13 dish sprayed with Pam, add nuts. Arrange bread slices on top, mix eggs, milk and vanilla and pour over bread.
- Put in refrigerator for 12+ hours.
- Bake 45 min. 350
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4796.7 Kcal (20083 kJ) | ||
| Calories from fat | 1598.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 177.59g | 273% | |
|---|---|---|---|
| Cholesterol | 198.54mg | 66% | |
| Sodium | 4526.92mg | 189% | |
| Potassium | 262.31mg | 6% | |
| Total Carbs | 491.78g | 164% | |
| Sugars | 32.55g | 130% | |
| Dietary Fiber | 3.22g | 13% | |
| Protein | 10.36g | 21% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.6mg | 14% | |
| Calcium | 11321.5mg | 1132% | |
| Amount Per 100 g | |||
| Calories | 52.55 Kcal (220 kJ) | ||
| Calories from fat | 17.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.95g | 273% | |
|---|---|---|---|
| Cholesterol | 2.18mg | 66% | |
| Sodium | 49.6mg | 189% | |
| Potassium | 2.87mg | 6% | |
| Total Carbs | 5.39g | 164% | |
| Sugars | 0.36g | 130% | |
| Dietary Fiber | 0.04g | 13% | |
| Protein | 0.11g | 21% | |
| Calcium | 124mg | 1132% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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