Best Peanut Butter Cookie Recipe

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Best Peanut Butter Cookie
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Ingredients:

  • 1 cup of creamy or crunchy peanut butter
  • 1 cup of butter
  • 1 cup of brown sugar
  • 1/2 cup of white sugar
  • 2 large eggs
  • 2 1/2 cups flour
  • 1 1/2 tsp. baking soda
  • 1 tsp. salt
  • optional: 1 cup chopped salted peanuts (omit that tsp of salt if you use salted peanuts!)
  • the picture above was taken of a batch i made using the crunchy peanut butter and i did not add extra peanuts in this batch.

Directions:

  1. Preheat your oven to 350 degrees.
  2. Mix the butter with the peanut butter until well combined.
  3. Add the two sugars and stir.
  4. Add the eggs and stir again until well combined.
  5. Add the flour, baking soda, baking powder and salt.
  6. Stir well.
  7. On a baking pan covered in Release Aluminum foil or a silicon mat, drop large scoops of cookie dough on to the foil. I used an ice cream scooper for cookies that were approximately 5 inches in diameter after baking. (A 1/4 cup scooper)
  8. Leave at least 2 to 3 inches of space between each cookie as they do expand in the oven.
  9. Before baking, use the back of the scooper or your fingers to press down on the cookie dough, leaving each cookie fairly flat, about a quarter of an inch high. (You can use a fork and make lines if you like.)
  10. Bake for 12-14 minutes until golden brown. If you want a softer cookie, bake for less time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.44 Kcal (1463 kJ)
Calories from fat 200.49 Kcal
% Daily Value*
Total Fat 22.28g 34%
Cholesterol 35.84mg 12%
Sodium 627.75mg 26%
Potassium 151.97mg 3%
Total Carbs 31.49g 10%
Sugars 12.5g 50%
Dietary Fiber 3.28g 13%
Protein 7.46g 15%
Vitamin A 0.1mg 3%
Iron 14.5mg 81%
Calcium 72.2mg 7%
Amount Per 100 g
Calories 490.16 Kcal (2052 kJ)
Calories from fat 281.22 Kcal
% Daily Value*
Total Fat 31.25g 34%
Cholesterol 50.27mg 12%
Sodium 880.54mg 26%
Potassium 213.17mg 3%
Total Carbs 44.17g 10%
Sugars 17.53g 50%
Dietary Fiber 4.6g 13%
Protein 10.46g 15%
Vitamin A 0.1mg 3%
Iron 20.3mg 81%
Calcium 101.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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