Best Lasagna Recipe

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Best Lasagna
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Ingredients
13
Count
Nutrition
445
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375 F.
  2. Cook noodles according to directions on package.
  3. Brown ground beef and drain.
  4. Add onion and garlic.
  5. Cook 5 minutes.
  6. Add salt, basil, black pepper, tomatoes and tomato sauce.
  7. Simmer 20 minutes.
  8. Grease baking dish.
  9. Layer sauce, noodles, cheeses.
  10. Bake at 375 F for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.94 Kcal (1863 kJ)
Calories from fat 260.87 Kcal
% Daily Value*
Total Fat 28.99g 45%
Cholesterol 105.7mg 35%
Sodium 970.38mg 40%
Potassium 334.07mg 7%
Total Carbs 8.14g 3%
Sugars 3.66g 15%
Dietary Fiber 0.52g 2%
Protein 37.2g 74%
Vitamin C 2.9mg 5%
Iron 1.4mg 8%
Calcium 672.1mg 67%
Amount Per 100 g
Calories 215.32 Kcal (902 kJ)
Calories from fat 126.24 Kcal
% Daily Value*
Total Fat 14.03g 45%
Cholesterol 51.15mg 35%
Sodium 469.58mg 40%
Potassium 161.66mg 7%
Total Carbs 3.94g 3%
Sugars 1.77g 15%
Dietary Fiber 0.25g 2%
Protein 18g 74%
Vitamin C 1.4mg 5%
Iron 0.7mg 8%
Calcium 325.2mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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