Directions:
- Combine all ingredients, just until incorporated, do not over mix. (about one minute on low) Bake in preheated 350 degree oven. Greased 9x13 pan for 25 minutes. Cool.
- Frosting: In medium saucepan melt together 1 1/3 Cup Sugar, 6 Tablespoons milk, and 6 Tablespoons butter or margarine. Bring to boil and boil about 45 seconds stirring constantly to disolve sugar. Take off stove and stir in 2/3 cup chocolate chips. Stir until chips are completely melted. Cool for about 15 minutes and pour over cooled brownies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 195.97 Kcal (820 kJ) | ||
| Calories from fat | 94.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.51g | 16% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 16% | |
| Sodium | 245mg | 10% | |
| Potassium | 66.02mg | 1% | |
| Total Carbs | 23.53g | 8% | |
| Sugars | 13.05g | 52% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 2.58g | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 40.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 421.37 Kcal (1764 kJ) | ||
| Calories from fat | 203.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.61g | 16% | |
|---|---|---|---|
| Cholesterol | 102.38mg | 16% | |
| Sodium | 526.79mg | 10% | |
| Potassium | 141.96mg | 1% | |
| Total Carbs | 50.59g | 8% | |
| Sugars | 28.07g | 52% | |
| Dietary Fiber | 2.65g | 5% | |
| Protein | 5.54g | 5% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.7mg | 4% | |
| Calcium | 87.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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