Best-Ever Hot Chocolate Recipe

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Best-Ever Hot Chocolate
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Ingredients:

Directions:

  1. In pot, combine milk, water, dry milk powder, chocolate chips, sugar and cornstarch.
  2. Over medium-high heat, bring to a boil, stirring constantly.
  3. Reduce heat to low; cook, whisking occasionally, until slightly thickened, 1-2 minutes.
  4. Top each serving with whipped topping and a cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.1 Kcal (620 kJ)
Calories from fat 53.9 Kcal
% Daily Value*
Total Fat 5.99g 9%
Cholesterol 2.14mg 1%
Sodium 45.5mg 2%
Potassium 167.24mg 4%
Total Carbs 21.37g 7%
Sugars 18.1g 72%
Dietary Fiber 1.55g 6%
Protein 3.88g 8%
Iron 0.7mg 4%
Calcium 133mg 13%
Amount Per 100 g
Calories 96.96 Kcal (406 kJ)
Calories from fat 35.29 Kcal
% Daily Value*
Total Fat 3.92g 9%
Cholesterol 1.4mg 1%
Sodium 29.79mg 2%
Potassium 109.48mg 4%
Total Carbs 13.99g 7%
Sugars 11.85g 72%
Dietary Fiber 1.02g 6%
Protein 2.54g 8%
Iron 0.4mg 4%
Calcium 87.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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