Best and Simple Authentic Salsa Recipe

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Best and Simple Authentic Salsa
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Ingredients:

Directions:

  1. Put the tomatos all but 1/2 to 1cup, garlic, half the onion, chili's, tomato paste, salt, and pepper in a blender or food processor.
  2. Blend until everything is incorporated well.
  3. In a separate container add all the rest of the ingredients.
  4. Be sure to dice the rest of the tomato's, cilantro and onion before adding.
  5. Best if left to sit in the refridgerator for up to 24 hours.
  6. Right before serving or eating season to taste. It may need some additional salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.24 Kcal (2023 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 1370.24mg 57%
Potassium 3047.55mg 65%
Total Carbs 119.43g 40%
Sugars 69.2g 277%
Dietary Fiber 27.08g 108%
Protein 20.45g 41%
Vitamin C 187.2mg 312%
Vitamin A 1.5mg 50%
Iron 7.7mg 43%
Calcium 268.2mg 27%
Amount Per 100 g
Calories 225.26 Kcal (943 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 638.71mg 57%
Potassium 1420.56mg 65%
Total Carbs 55.67g 40%
Sugars 32.25g 277%
Dietary Fiber 12.62g 108%
Protein 9.53g 41%
Vitamin C 87.3mg 312%
Vitamin A 0.7mg 50%
Iron 3.6mg 43%
Calcium 125mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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