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Berry Custard Puff Recipe

Berry Custard Puff Recipe

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Ingredients:

Serving

1 sheet butter puff pastry, thawed
1 beaten egg , for glazzing
2 -3 tsp jam , of any berry variety
1/2 dozen strawberry
500 g frozen mixed berries
1/2 cup warm custard
orange rind, sliced thinly
1/2 cup water
2 tbsp sugar

Directions:

Preheat oven to 200 deg celsius.
Cut pastry sheet into 8 rectangles.
Place on lightly greased oven tray.
Glaze with beaten egg.
Place in oven for 10 minutes or until puffed and golden.
Melt jam in a saucepan over low heat.
Add sliced strawberries and other berries, heating gently until softened.
Place 1 baked pastry pastry on each serving plate. Top with berry mixture.
Top with another baked pastry and pour warm custard over the top.
Bring water and sugar to boil, stirring until sugar is dissolved, add orange rind and cook 5 minutes.
Garnish with orange rind on top of custard.
Indulge!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	918.25 Kcal (3845 kJ)
Calories from fat	74.24 Kcal
		% Daily Value*
Total Fat	8.25g	13%
Cholesterol	279.45mg	93%
Sodium	598.96mg	25%
Potassium	426.34mg	9%
Total Carbs	85.56g	29%
Sugars	22.42g	90%
Dietary Fiber	3.08g	12%
Protein	18.5g	37%
Vitamin C	0.7mg	1%
Iron	7.1mg	40%
Calcium	172.4mg	17%

Amount Per 100 g
Calories	176.34 Kcal (738 kJ)
Calories from fat	14.26 Kcal
		% Daily Value*
Total Fat	1.58g	13%
Cholesterol	53.66mg	93%
Sodium	115.02mg	25%
Potassium	81.87mg	9%
Total Carbs	16.43g	29%
Sugars	4.31g	90%
Dietary Fiber	0.59g	12%
Protein	3.55g	37%
Vitamin C	0.1mg	1%
Iron	1.4mg	40%
Calcium	33.1mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

18.4

Points
13

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium

Bad Points

High in Sodium

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