Ben & Jerry' S Raspberry Sorbet Recipe

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Ingredients:

Serving

12 oz fresh raspberries (can substitute frozen, unsweetened )
1 1/2 cups sugar (i prefer using 1 cup)
1/2 lemon , juice of
1 cup cold water
1/4 cup dry red wine
1/4 cup light corn syrup

Directions:

Combine the raspberries, sugar and lemon juice in a mixing bowl and refrigerate covered at least 1 hour.
Add the red wine, corn syrup, and water when you are ready to freeze and stir gently until blended.
Transfer the mixture to the ice cream maker and freeze following the manufacturer's instructions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.04 Kcal (942 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	11.25mg	0%
Potassium	84.49mg	2%
Total Carbs	56.41g	19%
Sugars	53.06g	212%
Dietary Fiber	2.41g	10%
Protein	0.62g	1%
Vitamin C	12.2mg	20%
Iron	0.6mg	3%
Calcium	16.6mg	2%

Amount Per 100 g
Calories	145.15 Kcal (608 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	7.26mg	0%
Potassium	54.5mg	2%
Total Carbs	36.39g	19%
Sugars	34.22g	212%
Dietary Fiber	1.56g	10%
Protein	0.4g	1%
Vitamin C	7.9mg	20%
Iron	0.4mg	3%
Calcium	10.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4

Points
6

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

Bad Points

High in Sugar

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