Beef Stroganoff Recipe

Posted by
Rate It!
Beef Stroganoff
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Remove and trim any visible fat and gristle from outer roast; slice thin across the grain.
  2. Salt and pepper meat while melting half of the butter in a heavy skillet over medium heat.
  3. Cook meat until half way done, throw in the onions and garlic and cook until meat is done.
  4. Remove meat to a platter and add remaining butter until melted, then add flour. Stir to create a roux. Once browned a little, add the beef broth and mix well until there are no lumps.
  5. Add water, beef base, mustard and wine.
  6. Bring to a boil.
  7. Reduce heat to low and replace meat back in pot.
  8. Cover and let cook for one hour, stirring occasionally.
  9. Just before serving you can add the sour cream and mix well until heated through or place a dollop of it on top each serving.
  10. Serve over rice or noodles of choice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.06 Kcal (2282 kJ)
Calories from fat 379.51 Kcal
% Daily Value*
Total Fat 42.17g 65%
Cholesterol 133.64mg 45%
Sodium 281.6mg 12%
Potassium 550.84mg 12%
Total Carbs 9.16g 3%
Sugars 0.86g 3%
Dietary Fiber 1.09g 4%
Protein 28.1g 56%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 3.7mg 20%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 217.4 Kcal (910 kJ)
Calories from fat 151.37 Kcal
% Daily Value*
Total Fat 16.82g 65%
Cholesterol 53.31mg 45%
Sodium 112.32mg 12%
Potassium 219.71mg 12%
Total Carbs 3.65g 3%
Sugars 0.34g 3%
Dietary Fiber 0.43g 4%
Protein 11.21g 56%
Vitamin C 0.6mg 2%
Iron 1.5mg 20%
Calcium 24.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top