Beef, Miso and Sesame Noodles Recipe

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Beef, Miso and Sesame Noodles
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Ingredients:

Directions:

  1. Combine soy sauce, miso paste, sushi seasoning and ginger in a bowl. Set aside.
  2. Cook noodles in a saucepan of boiling water for 8 minutes or until just tender. Refresh under cold water. Drain. Set aside.
  3. Heat 1 teaspoon of oil in a wok or large non-stick frying pan on high heat. Stir-fry half the beef for 2-3 minutes or until browned. Transfer to a bowl. Repeat with remaining beef, reheating wok between batches.
  4. Heat remaining oil in wok on high heat. Stir-fry onion for 1-2 minutes or until soft. Add garlic, carrot, cabbage and water. Stir-fry for 2-3 minutes or until carrot is tender-crisp. Add noodles, beef and soy sauce mix. Stir-fry for 2 minutes or until heated through. Divide among bowls. Top with shallot and sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 610.13 Kcal (2554 kJ)
Calories from fat 355.9 Kcal
% Daily Value*
Total Fat 39.54g 61%
Cholesterol 89.19mg 30%
Sodium 1962.54mg 82%
Potassium 628.47mg 13%
Total Carbs 37.06g 12%
Sugars 6.27g 25%
Dietary Fiber 5.58g 22%
Protein 30.69g 61%
Vitamin C 25.7mg 43%
Vitamin A 0.9mg 29%
Iron 3.7mg 21%
Calcium 109.3mg 11%
Amount Per 100 g
Calories 169.84 Kcal (711 kJ)
Calories from fat 99.07 Kcal
% Daily Value*
Total Fat 11.01g 61%
Cholesterol 24.83mg 30%
Sodium 546.31mg 82%
Potassium 174.94mg 13%
Total Carbs 10.32g 12%
Sugars 1.74g 25%
Dietary Fiber 1.55g 22%
Protein 8.54g 61%
Vitamin C 7.2mg 43%
Vitamin A 0.2mg 29%
Iron 1mg 21%
Calcium 30.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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