Directions:
- PLACE cake layers, top-sides up, in 2 clean 9-inch round cake pans.
- Pierce cakes with large fork at 1/2-inch intervals. Be carefull not to go too deep in the cake so the jello will not go out .
- ADD boiling water to gelatin mix; stir 2 min. until completely dissolved.
- Carefully pour over cake layers.
- Refrigerate 3 hours.
- BEAT milk and pudding mix with whisk 2 min.
- Gently stir in COOL WHIP; set aside.
- Dip 1 cake pan in warm water 10 sec.; unmold onto serving plate. Spread with about 1 cup pudding mixture.
- Unmold second cake layer; carefully place on first cake layer.
- Frost top and side of cake with remaining pudding mixture. Refrigerate 1 hour before serving.
- Refrigerate leftovers.
- Garnish with lemon slices and fresh mint sprigs just before serving.
- Lemon-Lime Poke Cake:
- Substitute 1 pkg. (3 oz.) each JELL-O Lemon Flavor Gelatin and JELL-O Lime Flavor Gelatin for the 1 pkg. (6 oz.) JELL-O Lemon Flavor Gelatin.
- Stir 1 cup boiling water into each flavor of gelatin in separate bowls.
- Pour lemon gelatin over 1 cake layer and lime gelatin over second cake layer in clean round cake pans.
- Continue as directed.
- PS: i choose these two flavors but it's up to you to create what you really like this is the method.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.91 Kcal (402 kJ) | ||
| Calories from fat | 62.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.98g | 11% | |
|---|---|---|---|
| Cholesterol | 25.28mg | 8% | |
| Sodium | 105.92mg | 4% | |
| Potassium | 45.71mg | 1% | |
| Total Carbs | 7.44g | 2% | |
| Sugars | 5.52g | 22% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 37.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 127.98 Kcal (536 kJ) | ||
| Calories from fat | 83.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.31g | 11% | |
|---|---|---|---|
| Cholesterol | 33.74mg | 8% | |
| Sodium | 141.35mg | 4% | |
| Potassium | 61mg | 1% | |
| Total Carbs | 9.93g | 2% | |
| Sugars | 7.36g | 22% | |
| Protein | 1.55g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Calcium | 49.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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