Basil Vinaigrette Recipe

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Basil Vinaigrette
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Ingredients:

Directions:

  1. Whisk together basil, balsamic vinegar, shallots, garlic, brown sugar, pepper, and salt until blended. Gradually add olive oil, whisking constantly until blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2581.14 Kcal (10807 kJ)
Calories from fat 2016.81 Kcal
% Daily Value*
Total Fat 224.09g 345%
Sodium 1269.22mg 53%
Potassium 2261.87mg 48%
Total Carbs 137.89g 46%
Sugars 76.56g 306%
Dietary Fiber 19g 76%
Protein 19.13g 38%
Vitamin C 53mg 88%
Iron 8.1mg 45%
Calcium 312.8mg 31%
Amount Per 100 g
Calories 261.46 Kcal (1095 kJ)
Calories from fat 204.29 Kcal
% Daily Value*
Total Fat 22.7g 345%
Sodium 128.57mg 53%
Potassium 229.12mg 48%
Total Carbs 13.97g 46%
Sugars 7.75g 306%
Dietary Fiber 1.92g 76%
Protein 1.94g 38%
Vitamin C 5.4mg 88%
Iron 0.8mg 45%
Calcium 31.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.5
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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