Barriguitas De Viejas Recipe

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Barriguitas De Viejas
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Ingredients:

Directions:

  1. Cut the pumpkin in cubes and boil until cooked and mash.
  2. Add the rest of the ingredients.
  3. Drop into hot oil by tablespoons.
  4. Cook on both sides until done and golden.
  5. Note: Oil should be hot but not at high temperature, Not to burn the tortitas when put to frying.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.6 Kcal (698 kJ)
Calories from fat 50.05 Kcal
% Daily Value*
Total Fat 5.56g 9%
Cholesterol 10.23mg 3%
Sodium 577.29mg 24%
Potassium 54.22mg 1%
Total Carbs 25.65g 9%
Dietary Fiber 2.85g 11%
Protein 3.61g 7%
Iron 1.7mg 9%
Calcium 77.6mg 8%
Amount Per 100 g
Calories 383.72 Kcal (1607 kJ)
Calories from fat 115.29 Kcal
% Daily Value*
Total Fat 12.81g 9%
Cholesterol 23.56mg 3%
Sodium 1329.68mg 24%
Potassium 124.89mg 1%
Total Carbs 59.07g 9%
Dietary Fiber 6.56g 11%
Protein 8.32g 7%
Iron 3.9mg 9%
Calcium 178.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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