Barley and Fruit Pudding (Ww Core) Recipe

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Barley and Fruit Pudding (Ww Core)
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Ingredients:

Directions:

  1. In a small bowl, mix together the yogurt, sweetener and vanilla. Stir in the barley. Add additional yogurt if you want a creamier consistency. Adjust sweetner to taste as well.
  2. Mix in the berries (or whatever you have on hand).
  3. Divide into dessert bowls and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.71 Kcal (786 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.44mg 1%
Sodium 34.98mg 1%
Potassium 271.34mg 6%
Total Carbs 34.98g 12%
Sugars 10.16g 41%
Dietary Fiber 4.27g 17%
Protein 11.01g 22%
Vitamin C 24.3mg 40%
Iron 0.8mg 4%
Calcium 113.5mg 11%
Amount Per 100 g
Calories 82.33 Kcal (345 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.95mg 1%
Sodium 15.34mg 1%
Potassium 119.01mg 6%
Total Carbs 15.34g 12%
Sugars 4.45g 41%
Dietary Fiber 1.87g 17%
Protein 4.83g 22%
Vitamin C 10.6mg 40%
Iron 0.3mg 4%
Calcium 49.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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