Barfy Nut Fudge Recipe

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Barfy  Nut Fudge
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Ingredients:

  • 2 cups milk
  • 3/4 cup sugar
  • 2 tbsp butter

Directions:

  1. Boil milk in saucepan and reduce to half.
  2. Add sugar, butter and almonds.
  3. Spoon onto wax paper (any amount you like) and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.07 Kcal (566 kJ)
Calories from fat 88.35 Kcal
% Daily Value*
Total Fat 9.82g 15%
Cholesterol 3.94mg 1%
Sodium 14.77mg 1%
Potassium 149.12mg 3%
Total Carbs 9.42g 3%
Sugars 7.07g 28%
Dietary Fiber 1.61g 6%
Protein 4.22g 8%
Iron 0.5mg 3%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 270.63 Kcal (1133 kJ)
Calories from fat 177.02 Kcal
% Daily Value*
Total Fat 19.67g 15%
Cholesterol 7.89mg 1%
Sodium 29.59mg 1%
Potassium 298.77mg 3%
Total Carbs 18.88g 3%
Sugars 14.16g 28%
Dietary Fiber 3.23g 6%
Protein 8.45g 8%
Iron 1mg 3%
Calcium 143.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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