Barbecue Baked Lentils Recipe

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Barbecue Baked Lentils
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine water, lentils, and 1/4 teaspoon salt in a large saucepan. Bring to a boil; cover, reduce heat to medium-low, and simmer 20 minutes. Drain lentils in a colander over a bowl, reserving 1 cup cooking liquid.
  3. Combine lentils and diced onion in an 11 x 7-inch baking dish. Combine 1/4 teaspoon salt, reserved cooking liquid, ketchup, and the remaining ingredients. Pour the ketchup mixture over the lentil mixture, stirring to combine. Bake at 350° for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.63 Kcal (1359 kJ)
Calories from fat 64.27 Kcal
% Daily Value*
Total Fat 7.14g 11%
Sodium 359.67mg 15%
Potassium 528.4mg 11%
Total Carbs 50.94g 17%
Sugars 11.5g 46%
Dietary Fiber 16.34g 65%
Protein 14.19g 28%
Vitamin C 8.1mg 13%
Iron 4.2mg 23%
Calcium 66.9mg 7%
Amount Per 100 g
Calories 163.66 Kcal (685 kJ)
Calories from fat 32.4 Kcal
% Daily Value*
Total Fat 3.6g 11%
Sodium 181.32mg 15%
Potassium 266.38mg 11%
Total Carbs 25.68g 17%
Sugars 5.8g 46%
Dietary Fiber 8.24g 65%
Protein 7.16g 28%
Vitamin C 4.1mg 13%
Iron 2.1mg 23%
Calcium 33.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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