Bananas Foster Cheesecake Recipe

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Bananas Foster Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 350*F.
  2. In a large bowl combine cream cheese, brown sugar, cornstarch and cinnamon.
  3. Beat with an electric mixer until smooth.
  4. Add egg whites, two at a time, mixing to combine after each addition.
  5. Beat in puréed banana, banana schnapps, rum and vanilla extract.
  6. Pour the cream cheese mixture over the crust.
  7. Bake at 350ºF.
  8. For 15 minutes.
  9. Lower the temperature to 225ºF.
  10. And bake for 1 hour and 10 minutes or until the center no longer looks wet or shiny.
  11. (Do NOT do the knife test - it only made my cake crack ALL over) Remove the cake from the oven and run a knife around the inside edge of the pan.
  12. Turn the oven off; return the cake to the oven for an additional 30 minutes.
  13. (I didn't notice this step, but the cake turned out all right, but I'll be sure to remember this NEXT time!:) Chill, uncovered, overnight.
  14. Enjoy as is or top with caramel sauce or even the REAL Bananas Foster!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.58 Kcal (785 kJ)
Calories from fat 39.71 Kcal
% Daily Value*
Total Fat 4.41g 7%
Cholesterol 6.8mg 2%
Sodium 506.49mg 21%
Potassium 255.96mg 5%
Total Carbs 20.4g 7%
Sugars 8.93g 36%
Dietary Fiber 0.81g 3%
Protein 12.24g 24%
Vitamin C 1.1mg 2%
Iron 0.5mg 3%
Calcium 208mg 21%
Amount Per 100 g
Calories 161.18 Kcal (675 kJ)
Calories from fat 34.12 Kcal
% Daily Value*
Total Fat 3.79g 7%
Cholesterol 5.85mg 2%
Sodium 435.21mg 21%
Potassium 219.94mg 5%
Total Carbs 17.53g 7%
Sugars 7.67g 36%
Dietary Fiber 0.7g 3%
Protein 10.51g 24%
Vitamin C 1mg 2%
Iron 0.4mg 3%
Calcium 178.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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