Bananarama Recipe

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Bananarama
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Ingredients:

Directions:

  1. Add all ingredients into the container of an electric blender.
  2. Start mixing on low speed and gradually increase speed until mixture is blended and smooth.
  3. Pour into a chilled champagne flute and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 843.03 Kcal (3530 kJ)
Calories from fat 234.23 Kcal
% Daily Value*
Total Fat 26.03g 40%
Cholesterol 104.1mg 35%
Sodium 191.81mg 8%
Potassium 1276.89mg 27%
Total Carbs 112.23g 37%
Sugars 79.33g 317%
Dietary Fiber 9.12g 36%
Protein 11.71g 23%
Vitamin C 22.6mg 38%
Calcium 314.1mg 31%
Amount Per 100 g
Calories 162.43 Kcal (680 kJ)
Calories from fat 45.13 Kcal
% Daily Value*
Total Fat 5.01g 40%
Cholesterol 20.06mg 35%
Sodium 36.96mg 8%
Potassium 246.03mg 27%
Total Carbs 21.63g 37%
Sugars 15.28g 317%
Dietary Fiber 1.76g 36%
Protein 2.26g 23%
Vitamin C 4.4mg 38%
Calcium 60.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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