Banana Tres Leches Dessert Recipe

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Banana Tres Leches Dessert
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  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray.
  2. In large bowl, beat cake mix, water, oil, eggs and mashed bananas with electric mixer on low speed 30 seconds; beat on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
  3. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
  4. Poke top of cake every 1/2 inch with long-tined fork, wiping fork occasionally to reduce sticking. In large bowl, stir together condensed milk, coconut milk and whipping cream. Carefully pour evenly over top of cake. Cover; refrigerate at least 2 hours or overnight until mixture is absorbed into cake.
  5. Spread frosting over cake. Garnish each serving with banana slices and/or toasted coconut, if desired. Store covered in refrigerator.
  6. High Altitude (3500-6500 ft): Bake 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.46 Kcal (1338 kJ)
Calories from fat 122.88 Kcal
% Daily Value*
Total Fat 13.65g 21%
Cholesterol 43.29mg 14%
Sodium 276.14mg 12%
Potassium 233.19mg 5%
Total Carbs 45.64g 15%
Sugars 30.25g 121%
Dietary Fiber 0.79g 3%
Protein 5.72g 11%
Vitamin C 2.9mg 5%
Iron 1.1mg 6%
Calcium 111.4mg 11%
Amount Per 100 g
Calories 229.64 Kcal (961 kJ)
Calories from fat 88.33 Kcal
% Daily Value*
Total Fat 9.81g 21%
Cholesterol 31.12mg 14%
Sodium 198.49mg 12%
Potassium 167.63mg 5%
Total Carbs 32.81g 15%
Sugars 21.75g 121%
Dietary Fiber 0.57g 3%
Protein 4.11g 11%
Vitamin C 2.1mg 5%
Iron 0.8mg 6%
Calcium 80.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
  • 9

Good Points

  • saturated fat free

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