Banana Loaf from Baker's Secret Recipe

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Banana Loaf from Baker's Secret
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Ingredients
9
Count
Nutrition
397
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325º.
  2. Grease a 8-1/2 x 4-1/2 (6 cup/1. 5 L) loaf pan.
  3. Beat the butter, sugar and egg together until pale and fluffy.
  4. Add the bananas and dissolved baking soda.
  5. The mix will look yucky at this point.
  6. Don't worry!
  7. In a second bowl, mix flour and baking powder.
  8. Gradually add flour to the banana mix until well combined.
  9. Spoon into loaf pan and smooth out the top.
  10. Add the walnuts now if you are using them.
  11. Bake for 1 hour or until cake tester comes out clean.
  12. Remove from pan and let cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.92 Kcal (1662 kJ)
Calories from fat 155.12 Kcal
% Daily Value*
Total Fat 17.24g 27%
Cholesterol 71.67mg 24%
Sodium 225.8mg 9%
Potassium 303.18mg 6%
Total Carbs 57.12g 19%
Sugars 27.79g 111%
Dietary Fiber 2.41g 10%
Protein 5.16g 10%
Vitamin C 4.1mg 7%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 301.76 Kcal (1263 kJ)
Calories from fat 117.93 Kcal
% Daily Value*
Total Fat 13.1g 27%
Cholesterol 54.49mg 24%
Sodium 171.67mg 9%
Potassium 230.5mg 6%
Total Carbs 43.42g 19%
Sugars 21.12g 111%
Dietary Fiber 1.83g 10%
Protein 3.93g 10%
Vitamin C 3.1mg 7%
Vitamin A 0.1mg 6%
Iron 0.4mg 3%
Calcium 40.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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