Banana Honey Toast Recipe

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Banana Honey Toast
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Ingredients:

  • 2 tbsp butter (optional)
  • 2 tbsp honey (recommended ( litre'apiculteur, miel fleurs de france)
  • 1 medium ripe banana

Directions:

  1. Toast two slices of whole grain bread.
  2. If desired, spread one tablespoon butter on each slice of toast.
  3. Spread one tablespoon honey on each slice of toast.
  4. Cut one medium ripe banana into even slices; layer the banana slices over each piece of toast.
  5. Sprinkle toast with ground cinnamon to taste.
  6. Enjoy, perhaps with a mug of hot green tea.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.69 Kcal (401 kJ)
Calories from fat 37.63 Kcal
% Daily Value*
Total Fat 4.18g 6%
Cholesterol 10.18mg 3%
Sodium 34.02mg 1%
Potassium 95.12mg 2%
Total Carbs 13.99g 5%
Sugars 8.62g 34%
Dietary Fiber 1.2g 5%
Protein 1.37g 3%
Vitamin C 1.8mg 3%
Iron 0.3mg 1%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 238.82 Kcal (1000 kJ)
Calories from fat 93.91 Kcal
% Daily Value*
Total Fat 10.43g 6%
Cholesterol 25.4mg 3%
Sodium 84.9mg 1%
Potassium 237.39mg 2%
Total Carbs 34.92g 5%
Sugars 21.51g 34%
Dietary Fiber 2.99g 5%
Protein 3.42g 3%
Vitamin C 4.6mg 3%
Vitamin A 0.1mg 2%
Iron 0.6mg 1%
Calcium 28.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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