Banana Filling and Icing Recipe

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Banana Filling and Icing
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Ingredients:

  • 1/2 cup confectioners' sugar
  • 1/4 tsp vanilla
  • 1 pinch salt

Directions:

  1. Beat cream until stiff.
  2. Add sugar.
  3. Fold in bananas, vanilla, and salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.68 Kcal (564 kJ)
Calories from fat 49.95 Kcal
% Daily Value*
Total Fat 5.55g 9%
Cholesterol 20.55mg 7%
Sodium 18.25mg 1%
Potassium 112.43mg 2%
Total Carbs 21.72g 7%
Sugars 17.88g 72%
Dietary Fiber 0.84g 3%
Protein 0.58g 1%
Vitamin C 2.7mg 4%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 231.91 Kcal (971 kJ)
Calories from fat 86.01 Kcal
% Daily Value*
Total Fat 9.56g 9%
Cholesterol 35.39mg 7%
Sodium 31.43mg 1%
Potassium 193.59mg 2%
Total Carbs 37.41g 7%
Sugars 30.79g 72%
Dietary Fiber 1.45g 3%
Protein 1g 1%
Vitamin C 4.6mg 4%
Calcium 19.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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