Banana-Coconut Apple Crisp Recipe

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Ingredients

Count

Nutrition

166363

Calories

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Ingredients:

Serving

1/2 cup all-purpose flour
1/4 cup rolled oats
1/4 cup granulated sugar
55 g (1/4 cup packed light) brown sugar
1/4 cup ( chilled) butter or stick margarine, cut into small pieces
1/3 cup ( flaked sweetened) coconut
935 g (7 cups) sliced peeled rome apples (9004) , net from about 3 lb
3/4 cup diced ripe banana
1/4 cup apricot preserves
3 tbsp orange juice

Directions:

Preheat oven to 375°.
Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oatmeal and sugars in a bowl; cut in butter with a pastry blender or 2 knives until mixture is crumbly. Stir in coconut.
Combine apple and remaining ingredients in a bowl; toss well. Spoon apple mixture into an 8-inch square baking dish or 1 1/2-quart casserole. Sprinkle with crumb mixture. Bake at 375° for 45 minutes or until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	166362.99 Kcal (696529 kJ)
Calories from fat	465.91 Kcal
		% Daily Value*
Total Fat	51.77g	80%
Cholesterol	60.74mg	20%
Sodium	3573.63mg	149%
Potassium	254936.76mg	5424%
Total Carbs	43204.97g	14402%
Sugars	34727.13g	138909%
Dietary Fiber	4584.57g	18338%
Protein	929.59g	1859%
Vitamin C	4609.1mg	7682%
Vitamin A	0.3mg	9%
Iron	124.8mg	693%
Calcium	28392.1mg	2839%

Amount Per 100 g
Calories	71.14 Kcal (298 kJ)
Calories from fat	0.2 Kcal
		% Daily Value*
Total Fat	0.02g	80%
Cholesterol	0.03mg	20%
Sodium	1.53mg	149%
Potassium	109.01mg	5424%
Total Carbs	18.47g	14402%
Sugars	14.85g	138909%
Dietary Fiber	1.96g	18338%
Protein	0.4g	1859%
Vitamin C	2mg	7682%
Iron	0.1mg	693%
Calcium	12.1mg	2839%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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